Enjoy your cookouts!
Brother Jack McDuff - Hot Barbecue
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6 comments:
We were just talking about what to have for dinner. Now I know what I want. Those deviled eggs and that cake. What is that cake, besides decedent and delicious, that is?
I love when you post food pictures.
I love that you love the food pictures!
It's just a plain ol' chocolate cake (I cheated and used a mix ... oh, the burning shame) with buttercream frosting (also cheating; storebought) with a chocolate truffle candy bar chopped and sprinkled over.
I don't care that the cake mix was store bought. All I know is that it was baked with love. And it's chocolate. And has candy on top. I love the way it's cut, too.
What's the red stuff in the tupperware container?
I'm totally going to cheat tomorrow and eat cake... and lots of it... at work.
It *was* baked with love - for me! :) The way it's cut, well, you see, I can NEVER NEVER muster the patience to let the cake cool completely before frosting it. I always end up frosting it while it's still warm, and this time it cracked down the middle. I had no real choice but to cut it like that.
And then I figured, hell, I'm the only one eating it. I think we all know that given the "no diet on weekends" rule, I'm going to eat a piece that big anyway.
Oh, and the red stuff is tomatoes.
I tend to frost the cakes I bake too soon, too. I like the way it's cut, though. It really does, from the picture, look intentional. And still so delicious.
I'll shut up about food now.
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